Thursday, September 17, 2015


So, everyone's busy working, eh?
How fast time flies! It's been 2 1/2 years since I've been here in America and to see what has happened or is happening  to Malaysia right now, is sad. I'm kinda glad none of BERK lives in KL, atm! :)
But I do hope everyone else out there is safe!
Not much has been happening, I recently moved down South & I'm living with family again. My dad & stepmom are going to takeover a Chinese restaurant, hopefully real soon & I'll help out there while going to school, as well. Classes this semester aren't too stressful yet but I'm learning to cook! For finally, I know. Haha. It's a Basic Food Prep class & right now we are learning to practice our cuts/dicing and making stocks. We'll start to make real dishes in the coming weeks, I'm excited for that! Who knows if I may end up finding a new passion?! Haha. Josh & I made some Chicken Cordon Bleu and Asparagus with Egg and Chorizo for dinner last week (with my dad, stepmom & step uncle). They all said it was pretty delicious for our first try! My step uncle is a really good cook, btw!

Not much going on with my life right now apart from school, badminton & watching Netflix! Haha, if any of you need a good laugh, try watching Unbreakable Kimmy Schmidt! It's hilarious, I promise. 

Anyway, I hope y'all are doing great in life & enjoying the work scene. I miss our adventures together! We need to plan one real soon! and Oovoo too! 


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